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Kuze Fuku and Sons' Vegetable Umami Dashi is an authentic, all purpose soup broth and seasoning created by culinary masters using the finest vegetables dried using traditional methods. A fantastic alternative to bullion cubes, this dashi can be used simply as a soup broth, or as a seasoning in any dish that calls for the full flavor and aroma of vegetables. Add its rich, savory flavor to your favorite recipe today!
This is a vegetable-based, gentle umami dashi made with five types of vegetables (onions, carrots, garlic, cabbage, and celery), with shiitake mushrooms and yuzu as hidden flavors. It contains no food additives such as chemical seasonings, preservatives, or colorings. It's an easy-to-use Western-style dashi in unbleached tea bag type. You can open the bag and use it as a seasoning as well.
No MSG. No preservatives added. Vegan.
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